Here we’ve got three teas for three people. The Sweet Gale was harvested in Temagami and dried on a wicker mat in the autumn sun. The Raspberry Leaf is organic from the Beehive House Garden where I live, and the Nettle Leaf is the first harvest of 2011 from an organic swamp on Vancouver Island, Yellow Point to be precise.
I cut the brown bags shorter, then reattached the wire for closing with paper tape from my tape collection. The paper bags were located in the Beehive House bag drawer (previously been used for un-roasted coffee).
Use what you got.